FRIDAY /SATURDAY NIGHT SPECIALS

August 17th & 18th

SOUP OF THE DAY

Red Pepper Tomato Bisque

SURF & TURF (Friday)

Choice of soup of the day, Caesar, California greens or clam chowder

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8oz AAA Striploin Steak & grilled garlic shrimp

Choice of twice baked, mashed, roasted fingerling potatoes or steamed jasmine rice

Selection of grilled & steamed vegetables & red wine au-jus

$26.00

PRIME RIB (Saturday)

Choice of soup of the day, Caesar, California greens or clam chowder

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10oz AA Alberta Prime Rib served with red wine au-jus.  Choice of twice baked potato, mashed potato, or roasted fingerling potatoes.

Served with seasonal vegetables.

$28.00

SEAFOOD CATCH (Friday/Saturday)

Choice of soup of the day, Caesar, California greens or clam chowder

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Blackened Tilapia Fillet & Grilled Tiger Shrimp

Served a top a roasted artichoke & button mushroom risotto, creamy coconut red curry sauce, buttered asparagus, seasonal vegetables & fresh lemon.

$24.00

FRESH PEI MUSSELS

Sauteed with shallots & crushed garlic cloves, deglazed with white wine and finished with cream, fresh herbs & garlic toast.

$15/lb